Towards the end of Term 2, the Year 4 & 5 students did a wonderful job of cooking warm winter meals and treats for the Lighthouse Foundation. The students made trays of Cheesy Broccoli Pasta Bake, Vegetable Slice, batches of hearty Minestrone soup, Pumpkin and Spinach Pinwheels and Apple and Cinnamon muffins. All the dishes incorporated fresh, seasonal vegetables grown and harvested by the students from our school garden. The students also assisted in packaging the food before it was delivered. The volunteers at Lighthouse were extremely impressed by the quality of the nutritious meals prepared our Year 4 & 5 students and were most appreciative of their very kind donation.

All recipes are available under the ‘Recipe’ link above.