Veggie feijoada with sweet potato and kidney beans
Coconut Dahl with Cauliflower & Silverbeet
Warrigal greens and ricotta fritters
Zucchini Noodles with Basil Pesto
Saltbush and Carrot muffins with garlic butter
Firin Sebze – Baked Vegetable dish
Asian Greens stir-fried with Soy Sauce & Ginger
Caramelised Fennel & Spinach Risotto
Broccoli with a Green Tahini Sauce
Roasted Chickpea & Tomato Pasta Sauce
Zucchini Noodles With Parsley Pesto
Pumpkin, Carrot & Brown Rice Balls
Scarlet Runner Bean Pasta Sauce
Mashed Potato, Kale & Parmesan Fritters
Roasted Cauliflower With Israeli Couscous
Socca With Caramelised Onions & Potatoes
Asian Omelette With Greens & Tofu
Zucchini, Broadbeans & Feta Fritters
Coconut Fried Rice With Garden Greens
Roasted Carrots With A Tahini Dressing
Chard, Broadbean & Lemon Pilaf
Tomato Lentil Pasta Sauce